138 characters left eating the species, high sugar content, good viscosity softness, is one variety of urban and rural people like to eat. By the Chinese Academy of Sciences Institute of Genetics in 1960 with victory No. 100 bred and NARI Shao hybridization. Characteristics: top, leaf veins and petioles are yellow-green, purple veins baseband, complex leaf shallow notch; stem length and fineness and number of branches are moderate, is creeping varieties. Suitable as spring, summer potato cultivation, Naifei, better resistance to stains. A few more blocks, more uniform tuber size is moderate. About 27% dry, high sugar content, when Zhengkao good taste, people fond of food, good storability. Raw food, cooked food, all kinds of baking, frying, processing, etc. can be assured. Contact: 18803196363 QQ: 107545142 Zhang Yuting